DIY Sushi

Earlier this week, while we were watching the Lakers get handled by the Rockets in Game 1, we decided to have ourselves a pre-Foodbeast Day extravaganza. None of us really know how to roll sushi, but luckily Pfeffer had this awesome and convenient contraption along with a razor sharp sushi knife. First, we stopped by the market to pick up some essentials - cucumbers, carrots, avocados, and imitation crab meat. The bargain hunt paid off at the register with the total only being a little over $5! At home, we steamed some rice, fried some spam and eggs, and we were ready to roll! Pun definitely intended.




Mix in some Sriracha and you've got spicy crab!


Spam musubi roll? Sorta..


Feast your eyes.




A little soy sauce and wasabi on the side and we were ready to feast!


Upholding the D.I.Y. mentality, even in the kitchen.

- Vince